Japanese cuisine ‘Washoku’ is booming which is a testament to the amazing, high quality food and drink that originates from the country. More people are discovering there’s much more to offer than sushi.
There’s only one place to find out about and appreciate the culture of Japanese food and that’s in Japan. Cities like Paris, New York and London are opening new Japanese restaurants everyday but it’s far from the real deal.
Tourists travelling to Japan can find it an exciting and bewildering experience, especially when it comes to navigating their way round food. With menus predominantly in Japanese and most foods unknown to travellers, it can be a minefield.
Discover ‘Washoku’ Through Food Tours
Food tours are a fantastic way of getting straight to the heart of the cuisine you want to discover. Even more so in Japan, where language and the sheer size of Japanese cities are big enough hurdles themselves to jump.
From food walking tours, to cooking lessons, top restaurants and more, we’ll bring together the best and intimate tours for travellers to Japan. With tastes to suit all budgets there really is something for everyone in Japan.
Food Tours Japan selects the best food tours from:
- Food Tour Holidays in Japan – for people who want to experience ‘Washoku’ as a constant theme throughout their holiday in Japan
- Tokyo Food Tours – experience one of the world’s most exciting food destinations. Tokyo brings together the best local and regional cuisine in Japan
- Kyoto Food Tours – Japan’s capital for a thousand years has a rich culinary tradition from Kyoto style haute cuisine to more simpler home style cooking
- Osaka Food Tours – ‘kuidaore’ (eat till you drop) describes the food culture in Osaka. For tourists this translates to high quality and some of the best value cuisine in Japan